Description
There’s something different about Ethiopian coffee. Especially Yirgacheffe. It’s bright without being sharp, soft without being weak, and layered in a way you don’t have to be a coffee expert to notice.
This is our Ethiopian Yirgacheffe Light Roast—a smooth, lifted cup with gentle floral notes, a little natural sweetness, and just enough warmth to keep it grounded. No syrupy flavors. No circus-tasting-wheel. Just a clean, honest cup that tastes like where it came from.
Good for early mornings, slow afternoons, or anytime you want clarity over heaviness.
Roast: Light
Origin: Yirgacheffe, Ethiopia
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